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a nu

posted Apr 29, 2013, 7:03 AM by Mie Nakajima   [ updated Apr 30, 2013, 3:15 AM by Tsubasa Kato ]
 
Their basic menu consists of 3 courses as the chef is always trying to pursue a totally prefect balance of tastes. He continuously finds new ways to be creative with many exotic and more ingredients. It is not your usual traditional French. We can enjoy unique blends of traditional French flavors with other exciting and exotic flavors combined in a unique modern way. Dishes are created with seasonal ingredients such as Japanese vegetables and seafood.
We recommend you to try fresh seasonal fruits in champagne as delicious and unique aperitif.
 
 
Restaurant 
: a nu 
Price Average: lunch 6,000 - 8,000 yen, Dinner 20,000 - 30,000 yen
Phone: 03-5422-8851
Address: 1st Floor, Hiroo Building SR, 5-19-4, Hiroo, Shibuya-ku, Tokyo
Access: 5-minute walk from 2 Exit, Hiroo Staion (Tokyo metro Hibiya-line)
Opening Hours: 11:30am - 4:00pm (L.O. 1:30pm)
                            6:00pm - 0:00am (L.O. 9:00pm)
Closed: On Tuesdays
English Menu: Yes
Reservation
: Required
Cuisine: French
Card: VISA, AMEX, Diners, MASTER and JCB
Dress Code: Jacket preferred
Additional Details: Non-Smorking, Private rooms, sommelier
 
 
a nu