美濃屋 Minoya TOFU factory tour 〜 tasting fresh TOFU and soy milk Saturday November 26th, 7:00~8:30AM | Koto-ku, Tokyo (美濃屋 MINOYA) TOFU is the one of best favorite foods for Japanese! 美濃屋 MINOYA is the local TOFU factory in Morishita scene 1910’s, very popular among neighbors, Sumo wrestlers and local restaurant. Their TOFU is made by traditional methods with iron-pod, one by one. Some chef of restaurant in Ginza come here every day to get Minoya’s fresh, real TOFU. A day of TOFU factory starts in early morning around 5am, cooking several TOFU and soy milk until 10am. Enjoy to learn and see the traditional way of making TOFU and how choose the soy of its. It should be your morning joy of weekend! Where 美濃屋 MINOYA (3-5-4, Shin-ohashi, koto ward, Tokyo, Japan | 東京都江東区新大橋3-5-4) https://www.facebook.com/tofuminoya Important Notes Please be punctual and arrive on time (*we will start the event on time) What to wear / bring Sneakers and flat-shoes are recommended Camera (if you have) Cash (*some small shops accept cash only) Rate Participation Fee: JPY500 *Guides includes (in Japanese / English) *Tasting soy milk and TOFU includes *Cap and shoes cover includes Organized by  |
集 GATHER >
